Borghi's Restaurant

Toasted pistachio-encrusted salmon fillet served over baby spinach with fresh strawberries and brie, finished with a

raspberry vinaigrette… $26.95

Broiled Chilean sea bass combinationwith shrimp and scallops, served with a lump crabmeat sweet grape tomato bruschetta

… $28.95

Pan seared Southwest lump crabcakes accompanied with blackened scallops and potato frites, finished with a mango salsa and cilantro lime aioli… $28.95

Fresh Saku tuna steak, served grilled or peppercorn-encrusted, served with bacon-wrapped shrimp, sweet grape tomatoes, red onions, and capers, finished with an herb-infused olive oil… $29.95

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